So... for the second Daring Cooks challange we made... Gyoza!!!
What the hell.. something i coul'd never never never and ever imagine to cook!!!
So simple and the tast is imposible to describle... it made my father go back in his childhood years, when his mother used to make it for him...
Such a sucess!!!
I made a simple pork filling and used lots of ginger root and chinese chives that made every thing diferent!!
A big hanks to Jen from userealbutter.com