Sunday, November 25, 2007

Daring Bakers Challenge - Tender Potato Bread

It's this time of the mounth again!!
I know its only my second time as a Daring Baker but... the amazingness of baking with hundreds of bakers, since people like me, that just cooks for pleasure the of cooking or the pros that we have, feels me of joy and happines, or perhaps it's just the Christmas calling.

This mounth challeng was very interesting... i've baked breads before, even potato breads, but never used whole wheat flour before...
The making of the bread was very easy, liked a lot, did a huge mess in the kitchen, but when the smell came after a few minutes of baking it made it all worten.


Tanna, from
My Kitchen In Half Cups, gave us free will to play with the formats of the bread, within her sugestios where rolls and foccacia, and that was what i did (the foccacia was hundred, thousands times better then the rolls...)... for the foccacia i used olives, olive oil and basil and the rolls i used melted butter on top of it. Again i'm not posting the recipe, for that i surely advice you to visit Tanna's blog. And for better breads visit my fellow bakers, you can see their names and blogroll here.


Ohh.. and couldn't let to say HAPPY BIRTHDAY to all Daring Bakers and a special CONGRATULATIONS to Lis and Ivonne, and thank then for the amazing ideia of creating this group.
PS: Posting on midnigth 26th!!!! - this mounth was possible!!!!

30 comments:

Gigi said...

Pass me a roll and some butter! Great job!

Shawnda said...

I'm going to have to make this again and go with the olive focaccia because it sounds terrific.

Rachel said...

That looks great.

Rosa's Yummy Yums said...

Your breads look very good! Well done!

Cheers,

Rosa

Bake your cake and eat it too said...

oHHH..what a good idea! Basil! I can taste it right now!

Megan said...

Your rolls look better them mine=)

Nikki57 said...

You have no idea how hungry your foccacia is making me right now. Looks great!

Bev and Ollie "O" said...

and weren't they yummy?

your rolls look lovely and rustic!

breadchick said...

Great job on this month's Challenge. Your rolls in the tray look lovely!!

Annemarie said...

Great challenge, your rolls look great (and am sure the focaccia tasted even better)

April said...

It looks great!

Peabody said...

Your focaccia bread turned out lovley.

Kevin said...

Nice looking potato bread. The aroma of the baking bread was pretty amazing.

Brilynn said...

Basil would have been great on the foccacia, well done!

Claire said...

Such tender looking rolls!

Princess of the kitchen said...

Looks good Mila. Well done! Don't forget to check mine out and leave a comment

SweetDesigns said...

Those look wonderful!!!

Kelly-Jane said...

Well done, another great challenge under your belt :) Lovely bread!

steph- whisk/spoon said...

that smell of baking bread is great! nice looking buns!

Tartelette said...

I need butter to go with these beauties...brb...!!! Congrats on your second challenge you did a great job!

Julie said...

Your bread looks good, especially your focaccia! The mess really was worth the smell and taste. =) Congrats on your second challenge.

marye said...

the bread really looks great! Fun wasn't it?

Deborah said...

I loved the foccacia as well. Great job!

LizG said...

Looks great! Well done!

Gabi said...

Looks great!
Nice job!
xoxo
Gabi

marias23 said...

Hey Mila! My foccacia was also a hundred thousand times better than my loaf :)

Christina said...

Your focaccia looks wondeful, the light golden-ness of it is very enticing and makes me want to run to my kitchen and bake this recipe all over again so I can make focaccia!

Christina ~ She Runs, She Eats

creampuff said...

Nothing is as much fun as making a mess in the kitchen! Love the bread!

Dagmar - A Cat in the Kitchen said...

The foccaccia looks really yummy!!

Dolores said...

It does seem like the focaccia was most people's favorite in this round, making me wish I had tried that variation. Ah well... next time!